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watermelon rind salad

Watermelon Rind Salad

Watermelon rind salad is tasty, crunchy, packed with nutrients and ideal way to use the peel of fruits.
Course dinner ideas, healthy snacks, lunch ideas
Cuisine Indian
Keyword glutenfree, healthy eating, how to use watermelon rind, no cook recipes, summer recipes, vegan recipes, watermelon rind salad
Prep Time 10 minutes


  • 1 cup watermelon rind
  • 1 cup cucumber pieces
  • 1 onion
  • 1/2 cup pomegranate arils
  • 1 to mato
  • salt
  • 1/2 teaspoon pepper powder
  • 1 teaspoon lemon juice


  1. Cut the rind into small pieces.
  2. Cut the cucumber into small pieces.  I have used the long variety of cucumber.
  3. Chop the onion finely.
  4. Use firm tomato for salads.
  5. In a wide bowl, add the rind pieces, cucumber, onion, tomato, and pomegranate arils.
  6. Add salt and pepper powder to it. Put lemon juice and mix it.
  7. Watermelon Rind Salad is ready to serve.