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Black eyed bean veggie

Black eyed bean veggie makes a good
Course sabzi
Cuisine karnataka
Keyword black eyed bean veggie, easy cooking, side dish, stir fry, vegan
Prep Time 10 minutes
Cook Time 10 minutes
soaking time 30 minutes

Ingredients

  • 2 cup black eyed bean
  • 2 onion
  • 1/2 bunch coriander
  • 1 inch ginger
  • 4 green chilly
  • 1 tbsp oil
  • salt

Instructions

  • Soak the black eyed beans for half an hour.
  • Cut the onions finely and keep aside.
  • Pressure cook the soaked beans.
  • Grind coriander leaves,ginger and green chilly  to a fine paste.
  • Take oil in a kadai, add cumin, turmeric powder and asafoetida. As cumin splutters add onions and saute till light pink.
  • Put the paste along with required amount of salt to it. Let cook for a minute.
  • Put the boiled beans to it, boil for sometime, until you reach the required consistency.