Tomato chawtny is a simple, no fuss accompaniment from Naga cuisine. It is usually served with rice as an accompaniment.
Course lunch ideas, Side Dish
Cuisine Indian, nagaland
Keyword chutney variety, side dish
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
Total Time 15 minutesminutes
Servings 2people
Author Jayashree
Ingredients
2tomatocut into pieces
3clovesgarlic
1/2inchgingershredded
2green chillybroken
corianderlittle
saltto taste
1cupwater
Instructions
Put the ingredients in a pan along with water. Boil for 5 to 10 minutes. The tomato should be mushy. Remove and mash it with the back of a ladle. Tomato chawtny is ready to serve.