sev puri

Sev Puri

Sev Puri is a popular chaat that is relished by most indivduals.

Course Snack
Cuisine Indian
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 2
Author jayashree


  • 15 small flattened puris
  • 1 onion
  • 1 potato
  • green chutney
  • dates chutney
  • 1 cup fine sev
  • 1 tablespoon finely chopped onions
  • 1 teaspoon chilly powder
  • salt to taste

For the green chutney

  • 2 tablespoon coriander
  • 4 green chilly
  • salt to taste
  • water

Dates Chutney

  • 10 seedless dates


  1. Cut the onion into small pieces

  2. Boil the potato in pressure cooker. Once the pressure is released, peel the skin and mash the potato. Mix salt, chilly powder and onion pieces to it.

  3. Grind all ingredients for the green chutney together. 

  4. Arrange the puris in a plate.

  5. Take a little of the potato mixture and spread it over each puri. Top them with green chutney and dates chutney. Finally, put sev and chopped onions over it.

Recipe Notes