Friday, July 19, 2019
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Gongura chutney/ Pundi chutney / Sorrel leaves cooking

Gongura leaves are widely used in cooking, the tangy flavour does makes the dishes delicious. Gongura chutney or pundi chutney is commonly prepared in...

Ring Murukku snacks in the jar

Ring murukku is another kind of dry snacks. It is from the state of Andhra Pradesh. They are soft but crispy, different from the...

Methi delight/ menthe kadabu

I attribute my cooking skills to my mom and mother in law and indebted to them. Both,  have been good cooks during their hay...