by Jayashree | Feb 12, 2021 | sweets, traditional recipes
Jump to Recipe Dalia payasam is a traditional sweet dish from Karnataka. It is rich in nutrients and a good food for people of all ages. What is Dalia ? Dalia is broken wheat grain, it is made from the whole grain. It is used in cooking different kind of dishes as...
by Jayashree | Nov 9, 2020 | collection, festival recipes, sweets
Diwali is few days away, what are the sweets and savoury snacks that you are making? If you are a last minute planner like me, here is an exhaustive list of sweets from the blog. Some are ideal for lunch menu while a few like ladoo and halwa can be stored for a couple...
by Jayashree | Aug 12, 2020 | sweets
Jump to Recipe Print Recipe Badam Puri is a delicious festive sweet from South India. Triangular shaped, deep-fried and dunked in sugar syrup, they are crispy and flaky, ideal for any celebration. Badam Puri, a paste of almonds is mixed in the dough. This gives a good...
by Jayashree | Mar 10, 2019 | festival recipes, sweets, traditional recipes
Jump to Recipe Print Recipe Palkova is a traditional Indian sweet made using whole fat milk. It is a creamy and melt in the mouth sweet from the state of Tamilnadu. It hails from the town of Srivilliputhur that has many milk factories. It is ideal to prepare during...
by Jayashree | Oct 13, 2018 | festival recipes, sweets, traditional recipes
Chaler Payesh is a traditional rice kheer recipe of Bengali cuisine. It is one of the favourites of the Bong community and is usually prepared during ceremonies and festivals. The kheer is creamy, rich, aromatic and melt in the mouth. Kheer usually refers to the sweet...