by Jayashree | Aug 13, 2018 | festival recipes, sweets, traditional recipes
Coconut ladoo or Nariyal ladoo is a popular indian festival sweet. It is one of the easiest desserts that one can make in thirty minutes. Coconut ladoo is a popular sweet prepared during festivities as Ganesh Chaturthi and Deepawali. It is tasty and easy to...
by Jayashree | Apr 18, 2018 | accompaniments, north indian
Hariyanvi mixed dal is a tasty accompaniment with any meal. One can serve it with hot phulkas or parathas. Serve it with hot steamed rice and you have a soul food. I recently joined Shhhhh Cooking Secretly Challenge Group on Facebook led by Mayuri Patel. Every month a...
by Jayashree | Mar 4, 2016 | chutneys
Spinach chutney is one of the lesser known accompaniment to many. It pairs well with hot steamed rice. It is ideal to serve with chapati or jowar roti too. Chutneys form an integral part of the lunch menu in many households, it can be served both with plain rice or...