Salads form an important part of our diet. We can eat them any time, either as a snack or as an accompaniment with the main course. This recipe comes soon after the festival, well, at the right time I think. Crunchy salad is simple to make with very few ingredients.
I have given two ways of making the salad, feel free to adopt which you please. Olive oil is the new age food. In the first kind I have made use of it. Thus, there is no cooking involved. It is ideal to have as a snack.
In the second method, I have made the seasoning and put it to the salad. Here, using of coconut is optional. This salad is good as an accompaniment with South Indian meal.
Let me take you to the recipe, which is so simple to make.
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Take a tip :
It is ideal to keep roasted peanuts on the shelf. We can use them in chutneys, salads and even in few kind of gravies.
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