Garlic chutney powder
A condiment that is liked by today’s generation. It can be used for anything from bread toasts to idli and dosa.
Servings Prep Time
30teaspoon 5minutes
Cook Time
5minutes
Servings Prep Time
30teaspoon 5minutes
Cook Time
5minutes
Ingredients
Instructions
  1. Cut the coconut into thin strips.
  2. Roast it lightly on a medium flame. You get a good aroma once it is done.
  3. Put it on a wide plate.
  4. Add oil to the pan and roast the chilly powder.
  5. Grind all ingredients together.
  6. Store in an air tight container.
Recipe Notes

Adjust the chilly powder to your preference. Use less if you want it mild.