Dry chutney powder of various kinds are the life line of our cooking. They make tasks easier for busy scheduled days or an extra accompaiment with the daily cooking. Garlic chutney powder is bound to be the heart throb of the younger generation.

This chutney powder stays good for a long time, more than a month. It is essential to keep it closed in an air tight container. Remember, the jar has to be clean and dry while storing.

Many uses of Garlic chutney powder are :

  • It is used along with idly as an extra accompaniment.
  • Spread over dosa with a dollop of butter for the extra zing.
  • Use it along with sandwich.
  •  Mix with hot rice along with a dollop of ghee for a different variety of taste.
  • Mix with curd and used as an accompaniment for parathas.
  • Life saviour during power failure.
garlic chutney powder

garlic chutney powder

ingredients at a glance

ingredients at a glance

garlic chutney powder
Garlic chutney powder
Print Recipe
A condiment that is liked by today's generation. It can be used for anything from bread toasts to idli and dosa.
Servings Prep Time
30 teaspoon 5 minutes
Cook Time
5 minutes
Servings Prep Time
30 teaspoon 5 minutes
Cook Time
5 minutes
garlic chutney powder
Garlic chutney powder
Print Recipe
A condiment that is liked by today's generation. It can be used for anything from bread toasts to idli and dosa.
Servings Prep Time
30 teaspoon 5 minutes
Cook Time
5 minutes
Servings Prep Time
30 teaspoon 5 minutes
Cook Time
5 minutes
Ingredients
Servings: teaspoon
Instructions
  1. Cut the coconut into thin strips.
  2. Roast it lightly on a medium flame. You get a good aroma once it is done.
  3. Put it on a wide plate.
  4. Add oil to the pan and roast the chilly powder.
  5. Grind all ingredients together.
  6. Store in an air tight container.
Recipe Notes

Adjust the chilly powder to your preference. Use less if you want it mild.

Share this Recipe
Powered byWP Ultimate Recipe

Do share if you have liked it.

[social_share style=”bar” align=”horizontal” heading_align=”inline” text=”” heading=”” facebook=”1″ twitter=”1″ google_plus=”1″ linkedin=”1″ pinterest=”1″ link=”” /]

Subscribe to get book of handyhints.

Do check out my book “South Indian Breakfast ” on Amazon and Books2read

 

 


Get Your Copy of Free Ebook

Enter your Email, I will send you Free Ebook and Send you a new update, once in a while. Don't worry I hate spam too

You have Successfully Subscribed!

Pin It on Pinterest

Share This