Tuvar and Capsicum Masala

Tuvar and Capsicum Masala

Tuvar and Capsicum Masala is a winter treat, ideal to pair with chapati or phulka. It is vegan and gluten-free. It makes a good side dish for lunch, brunch or dinner. Tuvar lilva or fresh pigeon peas in a winter crop, it is commonly used in Gujarati households to make...

Vegetable Pulav Recipe

Vegetable Pulav Recipe

Veg Pulao is flavoursome and ideal for weekend lunch. The freshness of mint and coconut gives a good taste to this variety of pulao.  Usually Sundays call for something different and I end up making a variety of pulav. These folks come leisurely for breakfast on...

Peanut Curd / Vegan Curd

Peanut Curd / Vegan Curd

Peanut Curd is a vegan curd made using peanuts. It is tasty and ideal to use regularly. Many people are adopting veganism, it is refraining from eating or using any animal product. It is a kind of vegetarian diet that excludes meat, eggs, dairy products and all other...

Aloo Chaat / Bengali cuisine

Aloo Chaat / Bengali cuisine

Aloo Chaat is a delectable dish ideal to serve as a starter or evening snack. The goodness of potato with spices as a snack is made in different ways, this is from Bengali cuisine. When potatoes and chaat combine, it has to be something nice, isn't it?  A toast to all...

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