Dal with green leaf makes a good accompaniment with any meal. Tur dal cooked with green leaf vegetables is healthy and makes one of the cherished south indian meals. It is popular as "pappu" in Andhra while in Karnataka it is known as "muddipalya" . Our meals seems...
sambar, a must with idli
Sambar is very famous down south. It is prepared using different vegetables and green leaves. It goes well with rice and idlis. Here is one recipe made of vegetables The ingredients that you need are: a bowl of tur dal a bowl of assorted veggies as beans,carrot and...
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