Blog

Latest tips and recipies

Foodie bloggers, food lovers and to all with an authentic  indian taste, a hearty welcome to a sumptous journey of mouth watering dishes.

Inspite of changing trends in the eating habits, I feel that some receipes have stood the test of time and still reign supreme. They are enjoyed during any course of meal. There are a few other dishes, which have been passed since generations and are still relished,though there may be a slight variation in the ingredients used.

The receipes are tried at home and been simplified to suit our modern style. They are all vegetarian dishes using a wide range of ingredients which are easily available.

Rava Dhokla Recipe

Rava Dhokla Recipe

Rava Dhokla is a healthy snack from Gujarati cuisine. It is ideal to serve for breakfast or as after school snack. It is soft, fluffy and gets ready in 30 minutes. Rava Dhokla recipe is a no mess, straight forward recipe. You take the right ingredients and follow the...

read more
Best Chocolate Cake

Best Chocolate Cake

Chocolate cake is soft and moist, it is absolutely delicious. The ganache tastes good with it. Cakes are loved by all, we just need an occasion to bake it, isn't it? Our favourite cake is the chocolate cake. As I had never made a cake using coconut oil,  thought of...

read more
Badam Puri | how to make badam puri

Badam Puri | how to make badam puri

Badam Puri is a delicious festive sweet from South India. Triangular shaped, deep-fried and dunked in sugar syrup, they are crispy and flaky, ideal for any celebration. Badam Puri, a paste of almonds is mixed in the dough. This gives a good taste and hence the name....

read more
Easy Poha Idli

Easy Poha Idli

Poha Idli is another easy dish to prepare for the busy mornings. They are soft, bright smiling white and  delicious. It is ideal  to serve as breakfast menu. It is easy to prepare as no soaking, grinding and fermentation is required. Idli is the ideal breakfast for...

read more
Millet Pulao / Foxtail millet Pulao

Millet Pulao / Foxtail millet Pulao

Millet Pulao / Foxtail millet pulao is healthy, filling and tasty. It is ideal to serve for lunch or dinner. Foxtail millet is widely used in India and Asian countries. It is known as Navane in Kannada, korralu  or korra in Telugu, Kangni in Hindi, kang in Gujarati...

read more
Chocolate and Vanilla Floral Cookies

Chocolate and Vanilla Floral Cookies

Cookies are loved by all, here is another kind of cookie that is not only tasty but has a dainty look. It is ideal to serve for children, they will enjoy with each bite. Lockdown has made  me do some good things, these cookies were one of them. It was fun making these...

read more
Peanut Curd / Vegan Curd

Peanut Curd / Vegan Curd

Peanut Curd is a vegan curd made using peanuts. It is tasty and ideal to use regularly. Many people are adopting veganism, it is refraining from eating or using any animal product. It is a kind of vegetarian diet that excludes meat, eggs, dairy products and all other...

read more
Mango Panna Cotta  | Italian dessert

Mango Panna Cotta | Italian dessert

Mango Panna Cotta is a quick Italian dessert, ideal to serve anytime. It is a vegetarian version as agar agar  (or agar )is used here. Panna Cotta is a classic Italian dessert  that is made by cooking heavy cream. Addition of mango makes a subtle change to the taste...

read more

Get Your Copy of Free Ebook

Enter your Email, I will send you Free Ebook and Send you a new update, once in a while. Don't worry I hate spam too

You have Successfully Subscribed!

Pin It on Pinterest

%d bloggers like this: