Cookies are loved by all, here is another kind of cookie that is not only tasty but has a dainty look. It is ideal to serve for children, they will enjoy with each bite.
Lockdown has made me do some good things, these cookies were one of them. It was fun making these cookies, the flavours of vanilla and chocolate blends so well, it gives a good taste.
One can make different kind using these two dough. Checker board cookies, marble cookies. braided and floral cookies are the different kind that you can make.
Today, I am sharing the floral kind of cookie.
The other kind of cookies that I keep on making are Cornflakes Cookies, Polvorones, Butter Cookies, Ghee Cookies
Chocolate and Vanilla Floral Cookies
Ingredients:
- 1/2 cup butter
- 1/2 cup castor sugar
- 1 cup maida
- 1 tbsp cornflour
- little milk
- 1/2 tsp baking powder
- vanilla essence
- 1 tbsp cocoa powder
Method :
- Take the butter and sugar in a bowl. Whisk it well.
- Add maida and cornflour to it. Mix them together with a little milk.
- Put vanilla essence.
- Divide the dough into two parts.
- In one part, add cocoa powder and set it aside.
- Now, you have two kinds of dough. Take the vanilla dough, knead it lightly, take a small ball of the dough and roll into a long coil like structure. Cut into small pieces with a knife
- Similarly, do the step for the chocolate dough.
- Now, take three small pieces of vanilla and chocolate, roll them into a ball and place them like a flower.
- Press them between palm.
- Repeat the same.
- Pre-heat the oven. Keep them in the oven for 10 minutes at 160 degree celsius. bake.
- Once they cool down, keep in an air-tight container.
Take a tip:
- Wheat flour may be used instead of maida.
- You can use a mix of both, wheat flour and maida.
- Baking time varies, do know the ideal time for your oven.
Chocolate and Vanilla Floral Cookies
Ingredients
- 1/2 cup butter
- 1/2 cup castor sugar......beat both together
- 1 cup maida
- 1 tbsp cornflour
- little milk
- 1/2 tsp baking powder
- vanilla essence
- 1 tbsp cocoa powder
Instructions
-
Take the butter and sugar in a bowl. Whisk it well.
-
Add maida and cornflour to it. Mix them together with a little milk.
-
Put vanilla essence.
-
Divide the dough into two parts.
-
In one part, add cocoa powder and set it aside.
-
Now, you have two kinds of dough. Take the vanilla dough, knead it lightly, take a small ball of the dough and roll into a coil. cut into small pieces with a knife
-
Similarly, do the step for the chocolate dough.
-
Now, take three small pieces of vanilla and chocolate, roll them into a ball and place them like a flower.
-
Press them between palm.
-
Repeat the same.
-
Pre-heat the oven. Keep them in the oven for 10 minutes at 160 degree celsius. bake.
-
Once they cool down, keep in an air-tight container.
Recipe Notes
Wheat flour may be used instead of maida.
You can use a mix of both, wheat flour and maida.
Baking time varies, do know the ideal time for your oven.
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so beautiful these are looking jaya. I am yet to try my hand on these type of cookies. You have explained so well.
These cookies looks so beautiful Jayashree. Moreover they look very attractive too. It’s making me drool and want to pick it up from the screen itself.
Wow, this would be such a grand treat every teatime. the bite sof chocolate or vanilla, makes it more exciting.
Nice recipe Jayashree. The cookies look so beautiful and tempting. I will definitely try it.
chocolate cookies are always best! this floral cookies looks interesting Jayashree!
Cute little flower cookies and that too with vanilla and chocolate flavours. Wish I could grab a couple to enjoy with my tea.
Those cookies are too cute and would definitely make a wonderful edible gift specially on Diwali or Christmas. Lovely recipe.
These cute little floral cookies is definitely something kids would be excited of….They look so beautiful…Want to grab some right away…delicious share!!
Aww such cute cookies dear! i bet kids would be excited to bake along these beautiful cookies!!! A great edible gift too!!!
These floral cookies look so cute and inviting, perfect for afternoon tea or great as a gift on festivals.
The floral cookies look adorable! I would love to make this with the boys. This is just perfect for evening snack with my coffee.