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Hara Bhara Kabab | hara bhara kabab recipe
Written by Jayashree

Hara Bhara Kabab is a popular kabab made using spinach, potato and green peas. This green filled savoury is much relished and sort after snack. It is a healthy snack with the goodness of spinach and green peas in it. It is ideal to serve as an appetiser or evening snack.

The other kabab recipe shared earlier are: Seekh Moong Kabab, Veg Seekh Kabab,

Hara Bhara Kabab is ideal  to serve as an evening snack. It is ideal finger food for children or as an appetizer for a get-together, it is loved by all.  Without much ado, here is the recipe  for this one.

Hara Bhara Kabab | hara bhara kabab recipe

hara bhara kabab

Hara Bhara Kabab Recipe

Ingredients :

  • 1 cluster (bunch)Spinach
  • 3 boiled potato
  • 1 cup green peas boiled
  • 2 green chilly
  • 1 inch ginger
  • 2 tablespoon bread crumbs
  • 1 teaspoon chat masala
  • salt to taste
  • 1  teaspoon cornflour
  • oil for shallow frying
  • a few cashew nuts

 

Method:

  • Remove the stalk, wash and  boil the spinach leaves (sans water) for three minutes. When cool grind it with ginger and green chilly to a smooth paste.
  • Make a paste of the green peas.
  • Take a bowl and add the potatoes, green peas and the spinach paste. Add bread crumbs, chat masala and salt  to it. Mix well.
  • Make a paste with cornflour in another bowl and keep aside.
  • Make flat balls of the mixture.
  • Heat a skillet,  take a ball of it and dip in the cornflour mixture, and put a cashew over it.Place it on the skillet and put a little oil on it.
  • Roast until golden in colour on both sides.
  • Alternatively you can deep fry it.
  • Serve hot with any dip or sauce of your choice.
    Hara Bhara Kabab | hara bhara kabab recipe
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    5 from 4 votes

    Hara Bhara Kabab

    Hara Bhara Kabab is a delicious snack made with spinach, peas and potato.
    Course Appetizer, evening snacks
    Cuisine Indian
    Keyword after school snacks, healthy snacks, kababs
    Prep Time 15 minutes
    Cook Time 15 minutes
    Total Time 30 minutes
    Author Jayashree

    Ingredients

    • 1 cluster spinach
    • 3 boiled potato
    • 1 bowl green peas boiled
    • 2 green chilly
    • 1 inch ginger
    • 2 tbsp bread crumbs
    • 1 tsp chat masala
    • salt to taste
    • 1 tbsp cornflour
    • oil for shallow frying
    • cashew nuts a few

    Instructions

    • Remove the stalk, wash and  boil the spinach leaves (sans water) for three minutes. When cool grind it with ginger and green chilly to a smooth paste.
    • Make a paste of the green peas.
    • Take a bowl and add the potatoes, green peas and the spinach paste. Add bread crumbs, chat masala and salt  to it. Mix well.
    • Make a paste with cornflour in another bowl and keep aside.
    • Make flat balls of the mixture.
    • Heat a skillet,  take a ball of it and dip in the cornflour mixture, and put a cashew over it.Place it on the skillet and put a little oil on it.
    • Roast until golden in colour on both sides.
    • Alternatively you can deep fry it.
    • Serve hot with any dip or sauce of your choice.

    Pin it for later:

    Hara bhara kabab

    Hara bhara kabab is a delicious snack from North Indian cuisine.

    If you ever make this hara bhara kabab  recipe or any of my other dishes,  do take a picture and tag @foodiejayashree on Instagram or @evergreendishes on Facebook or Twitter. I will be glad to see your creation and share it further. Let’s be connected, do follow on social media platforms. Until next time, let’s stay connected.  Subscribe to get all updates in your inbox. Happy Cooking !

Hara Bhara Kabab | hara bhara kabab recipe

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10 Comments
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Shubha
Shubha
8 years ago

the kababs looks delish:)

Madhu-Desimejwani
8 years ago

perfect to indulge on any day! good recipe will definitely try!

Batter Up With Sujata
2 years ago

Hara bhara Kabab looks super healthy and absolutely delicious. Spinach green peas potatoes and spices made this Kabab tempting. A perfect party appetizer.

Neha
2 years ago

Hara Bhara Kabab is indeed an all time favourite snack and good for gatherings too. However I have not tried this method with slurry. Next time I shall try your way . I am sure it will be a hit !

marigoldhemlata.com
2 years ago

One of my favourite kebab, hara bhara Kebaba looks too good. Nice presentation

Preethicuisine
2 years ago

Hara bhara Kabab looks incredibly delicious. I love vegetarian kabab. Perfect for the wet weather here.

Mayuri Patel
1 year ago

5 stars
My favourite kebabs, haven’t made them in a long time. I usually add also paneer. Would love to try out this version of hara bhara kebabs.

Kalyani
1 year ago

5 stars
Of all the veg kebabs out there my family loves this hara bhara kebab. I make it similarly subbing the cornflour with rice flour

Priya Vj
1 year ago

5 stars
We at home love hara bhara kebab and it is one of the favorite kebabs . Alongside masala papad we never fail to order hara bhara kebab at our dine outs .your post reminds me that it is a while since I made them at home.

archana
archana
1 year ago

5 stars
Hara bhara kabab look delicious. With the rains we have here currently these yum kabab will be welcome. Loved the addition of peas here.

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About

Hello and Welcome to my blog! I am Jayashree from India. An enthusiastic blogger, with a zest for life.  I believe in living life to the fullest.

Cooking has been my passion. I have always loved to try new recipes.  Writing has been a feel good factor and extremely  loving it. With these two passions of mine, my culinary blog was born. Read More…

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Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore, if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving the time or making better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put them in two different categories. One is store wise and the other is cook wise.

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Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving time or making a better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put in two different categories. One store wise and the other is cook wise.

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