Ompudi ( gram flour crispies)

Ompudi is one of the popular snacks. It is commonly called as khara sev. It is made of gramflour. It is tasty and a favourite snack in most house holds.

It can be made quiet conveniently, without much hassles. It does not require much time like other snacks which need a lot of work. Oil consumed too is comparatively less.

Ingredients :

  • gram flour 2 cups
  • rice flour 2tbsp
  • ajwain  powder 2tsp
  • salt to taste
  • chilli powder 2tsp
  • turmeric powder 1/4 tsp
  • asafoetida a pinch
  • water for kneading
  • oil for frying
ompudi  Ompudi ( gram flour crispies) ompudi

ompudi

Equipments :

kadai, ladle, serving plate, chakli press with medium hole nozzle, absorbent paper, air tight container

Method :

  • Take the  flour in a wide bowl. Add chilli powder,salt, turmeric powder,asafoetida , chilli powder and mix well. Heat the oil in a kadai. As it heats, put two table spoon of oil to this and knead it with adequate quantity of water to a stiff dough.
  • Grease some oil to the press. The nozzles can be changed, use the one with medium size hole for this recipe.
  • Take a ball of the dough, put it into it and slowly press it into the oil in circular.
  • Deep fry by spreading some oil over it . After sometime, turn it to other side.
  • Once it is brown in colour, remove it on an absorbent paper.
  • When cool, store in an air tight container.

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Summary
Recipe Name
Ompudi
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  1. These look so nice and crispy. Lovely share!

  2. Crispy smacks looks appetizing.. I can finish it in no timr

  3. Gauri says:

    Nice, my mom used to make sev at home…brought back memories. I dont have the press-machine here, or else would have tried for sure 🙂

  4. Shubha says:

    Yummy delicious snack.. perfect with a cup of tea!!

  5. kushi says:

    This looks so crispy and yummy dear!

  6. Jagruti says:

    yummy and crunchy snack!

Ompudi ( gram flour crispies)