Sweet Rice
Written by Jayashree
Published on December 31, 2014

Celebrations and sweets go hand in hand. As this year comes to an end ,here is a sweet dish for you all. May the year ahead be filled with immense joy and prosperity. Wishing all my readers a joyous 2015!

           This colourful, aromatic dish is commonly made in Indian households during festivals and loved by all. Sweet rice is a delicious treat with aroma of strands of saffron and dry fruits infused into it. It can be prepared by preparing a sugar syrup of two thread consistency or by letting cook slowly where the sugar dissolves. I am using the second method here.

INGREDIENTS :

  • rice 1 cup
  • sugar 1 cup
  • saffron 1 pinch
  • cloves 2
  • cardamom powder 1/2 tsp
  • milk 1tbsp
  • ghee or clarified butter  1/2 cup

METHOD :

  • Add warm milk to saffron strands and keep aside.
  • Roast the cashewnuts along with cloves in a little ghee and keep aside.
  • Take a thick bottomed vessel ,wash the rice ,add adequate quantity of water and allow to cook on a low flame. Put the saffron into it.
  • When the rice is cooked,add  sugar and ghee to it , stir and allow to cook on low heat.
  • Later,add cardamom powder and garnish with dry fruits.

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14 Comments

  1. ritu

    Looks delicious 🙂

    Reply
    • jayashree

      Thankyou Ritu,glad you liked it..happy new year!

      Reply
  2. Anu Nagaraja

    looks yummy – gorgeous dish!

    Reply
    • jayashree

      Thankyou Anu so much…happy new year

      Reply
  3. Jeena

    Sweet rice looks superb. Never tasted though. Will try sooner…

    Reply
    • jayashree

      Thankyou Jeena, do try it, you will surely like it..happy new year !

      Reply
  4. Piyali

    A wonderful and very radiant dish. Love the beautiful colour Jayashree. It’s oh so inviting.

    Reply
    • jayashree

      Thankyou Piyali, do try this out and let me know

      Reply
  5. dishofdailylife

    It looks delicious! I love Indian food! Thanks so much for sharing it with us at Foodie Fridays! Sharing!

    Reply
    • jayashree

      Thanks so much for the appreciation! Dish of daily life, I like your party

      Reply
  6. Deepa N

    Hello Jayashree,

    Good Morning dear.

    This recipe looks very yummy, use of saffron makes this dish very beautiful, inviting and tempting.

    Reply
    • jayashree

      Thankyou so much Deepa, glad you liked it.

      Reply
  7. satrntgr

    Looks yummy and easy to make – I love those kind of recipes!! 🙂

    Reply
    • jayashree

      Thankyou so much

      Reply

Trackbacks/Pingbacks

  1. Shenga holige/peanut sweet pancake | evergreendishes - […] My other sweet recipes, do have a look here : Sweet rice […]
  2. Hayagreeva maddi /traditional sweet of karnataka - […] Sweet rice […]

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