Many people desist eating raw cabbage. But it is healthy as it contains antioxidants, fiber along with vitamins. Try to include more of this super food .
INGREDIENTS :
- cabbage ( a small green one)
- tomato diced 2
- salt
- lime juice 1 tsp
- olive oil 1 tsp
- coriander leaves finely cut for garnishing
TO MAKE :
Shred the cabbage finely. The quality of cutting varies the taste of the food. Wash in running water . Keep it in a colander for sometime.Put it in a bowl. Add tomatoes, salt, lime juice and olive oil. Garnish with coriander leaves. Serve chilled.
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Cabbage Salad? Wow .. Sounds interesting. We had it once in an
Indian restaurant
and pretty much liked it. Thanks for sharing its recipe. Keep Sharing.
Thankyou Ellis for the visit. Glad you liked it and I must tell you that it is tasty.
[…] CABBAGE SALAD […]
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