Coconut chutney another variety
Written by Jayashree
Published on March 21, 2014

Here is another coconut chutney that is very tasty.It can be used with idli and dosa.
The ingredients that you need are:
fresh coconut grated 2 cup
green chillies 3
a few curry leaves
dalia split 1/2 cup
garlic cloves 2
coriander leaves 1/2 bunch
tamarind pulp 2 tsp
salt to taste

seasoning:
oil 1 tbsp
mustard seeds
asafoetida a pinch
turmeric powder a little bit

Method:
Roast the greenchilli and curry leaves in a little oil.
Grind all ingredients together with water.
Add seasoning.

 

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