by Jayashree | Oct 3, 2023 | accompaniments, sabzis and gravies, side dish, south indian
Jump to Recipe Kohlrabi stir fry is a simple, tasty, healthy side dish for daily lunch menu. You can pair it with sambar, rice and a stir fry. It tastes good with chapathi or jowar roti too. It is vegan and a low calorie dish. Some days we avoid using onion and...
by Jayashree | Mar 4, 2022 | glutenfree, side dish
Jump to Recipe Print Recipe Dal Makhani is a rich creamy, delectable side dish from North Indian cuisine. It makes a good accompaniment to all kinds of flat breads, rice dishes and steamed rice. Dal is the Hindi word for lentil while Makhani translates to butter. It...
by Jayashree | Jan 11, 2022 | sabzis and gravies, side dish
Brinjal Stir Fry / Badanekayi palya is a simple, vegan stir fry with a spice mix from Karnataka. The roasted spice mix lends a good taste to it. It is ideal to serve with chapati or jowar roti. Fresh vegetables are available in winter and brinjal is one of them. In...
by Jayashree | Jan 2, 2022 | side dish, vegan
Jump to Recipe Print Recipe Amaranth leaves stir fry is a simple, tasty and healthy side dish from Karnataka. It is ideal to serve with chapathi or jowar roti. Amaranth leaves are not so popular as spinach. It is regularly used in daily cooking by one sect of people...
by Jayashree | Dec 31, 2021 | lunch ideas, sabzis and gravies
Watermelon rind and Potato Stir Fry is a simple yet delicious side dish. It is a good way to use the rind which is usually discarded. It pairs well with chapathi or phulka. One can also serve it with rice and sambar. I have earlier shared the benefits of watermelon...