Chutneys are an integral part of cooking in most South Indian families. They make good accompaniments with lunch. They are also needed for breakfast dishes as idli and dosa. Red onion chutney is delicious and pairs up well with any kind of dosa.
Today, I am presenting to you a tasty chutney which is ideal accompaniment with rice. This is also from mangalore cuisine. This, coconut chutney using dry red chilly is simply divine, one of the simple pleasures of life I can say. Use it with steaming hot rice with a dollop of ghee, rasam and papads […]
Chutneys form an integral part of the lunch menu in many households, it can be served both with plain rice or the flat breads. Here is one kind of chutney, that is sure to be a crowd pleaser. Spinach chutney, not only healthy but also tasty. Spinach is a super food consisting of Vitamin A […]
The traditional food of a good vegetable with a hot chutney and a tasty dal with rotis or chapatis is more fulfilling than all the chaats and other delicacies which we love to eat outside. Nothing like food cooked at home, you can sense the satisfaction after eating outside for a week.
With morning breakfast as idli or dosa, chutney seems to be a necessity. I love to give a twist to the usual routine and this one is another kind. Ingredients : Coconut 2 bowl ginger 1 inch green chilly 4 curry leaves a few cumin seeds 1/4 tsp coriander 1 tsp groundnut roasted 1 tbsp […]
Our food looks awfully dull with the usual or the not so desirable accompaniments. Tasty side dishes makes the meal interesting and palatable. Here is another kind of chutney with onion that you can prepare with dosa or chapati. Ingredients : fresh grated coconut 1 bowl onions 2 green chillies 5 coriander leaves a small […]
Here is another coconut chutney that is very tasty.It can be used with idli and dosa. The ingredients that you need are: fresh coconut grated 2 cup green chillies 3 a few curry leaves dalia split 1/2 cup garlic cloves 2 coriander leaves 1/2 bunch tamarind pulp 2 tsp salt to taste seasoning: oil 1 […]
Mangoes are sour and mouth watering. One cannot resist eating them. A wide range of dishes can be made with raw mango, but make sure it has a sour taste,to give its zing. The ingrdients that you need are; 2 cup raw mango pieces, skin has to be removed 1cup fresh coconut. 1/2 tsp of […]
Tasty and spicy is its name. The ingredients that you need are: 1/4 kg raw tomato 1 cup grated coconut 1 tbsp white sesame 4 green chillies salt to taste 1 tbsp oil Method: Wash and cut the tomatoes. Dry roast the sesame seeds Take a little oil and roast the green chillies. Keep aside. […]
This is ideal with idly and dosa. It can be prepared ahead of time and stored in the refrigerator. Use fresh coconut for a good taste. The ingrdients that you need are: 1 bowl of grated fresh coconut 2 tablesppon of roasted groundnuts 4 green chillies roasted in a little oil with curry leaves 2 […]
Tomatoes are abundantly available. Oh! these are my favourite,I can spin a whole lot of dishes with it. Here is a tomato chutney, just for you. Make sure it is spicy to adhere to your taste buds