Hello  and Welcome to my blog !I am Jayashree from India. An enthusiastic blogger, with a zest for life. Beleive in living life to the fullest.

Cooking has been my passion. I have always loved to try new recipes.  Writing has been a feel good factor and extremly  loving it. With these two passions of mine,my culinary blog was born.

Besides writing recipes. I also write poems and articles. A few poems have been published.

My idea of cooking :

Cooking has sincerly been our tradition.  We have seen our moms preparing tasty dishes for us. They have never failed to inspire with their skills.

Cooking ideally involves in using the right ingredients and the moderation of some while playing safely.  It is my attempt to put down the facts as I have experimented. Most of my dishes are learnt from my mother and mother in law. My interest has also led me to learn from various sources as books and internet. I have given my own touchings to some dishes, while others I have dared to create. I hope you enjoy this cooking journey as much as  I do.

I have come across many handyhints while reading and experimenting in the kitchen.  These ease our cooking. They can be useful to one and all.I have compiled more than hundred in an e-book. Do grab your free copy.

I have at last published my  first kindle book. It consists of many south indian breakfast recipes. The book is titled as “South Indian Breakfast”  It is available on amazon, kobo, apple, inktera and barnes and noble.  (updated)

My support :

My husband and children have been supportive in this field and I am thankful to them.  It would not have been possible without the help of them and other family members.

I am glad to have you here. Do connect with me on social sites.

     Google Plus : http://google.com/+jayashreetrao

     Facebook : http://www.facebook.com/evergreendishes

     Twitter : http;//www.twitter.com/evergreendishes

     Pinterest: http://www.pintrest.com/evergreendishes

Author Central: http://www.amazon.com/author/jayashreetrao



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book pic


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26 thoughts on “About”

    1. Hello Terri Roper, I think you should try cooking Indian dishes. They are easy to prepare. Chole is tasty, but remember to soak it the previous night.Thankyou for the visit.

  1. Hi, I tried out a few of your dishes and they came out very good….the raw tomato chutney was very simple yet so tasty, the Pulav and phirni too were loved by everyone. Thanks for the wonderful dishes…. Keep posting some more.

  2. Awesome ! I am going to try few of your recipes, Good to know about you and will be checking and learning from you. D

  3. Hey! Its a great site! wonderful recipes! will definitely try some & keep waiting for more! keep up the good work!

  4. Thanks for joining the linky party at Helping the Homemaker. A passion for cooking and writing are perfect combination for a food blog and your’s is great 🙂 And your e-book on handy hints is very useful.

  5. Hi, I’ve just joined you through Kimberly’s linky party. I love Indian food and started learning to cook it years ago with a BBC Madhur Jaffrey cookbook. My husband maintains he can’t stand Indian food, but over the years I’ve sneaked in more and more without him really noticing:) Look forward to learning from you x

  6. I enjoyed reading your About page Jayashree. I really enjoy cooking and trying new recipes as well. How wonderful to have such a supportive family. I look forward to checking out your recipes!

Appreciate all your comments.

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