by Jayashree | Apr 29, 2014 | cooking guide
We need a lot of pre-made ingredients while cooking. Today’s post is related to the making of them, I hope you find it useful. 1 Tomato puree Tomato puree is widely used in North Indian dishes. Take firm red tomatoes. Wash them and make an incision at the tip....
by Jayashree | Apr 26, 2014 | rice dishes
This is one of the rice dishes that I prepare quite often as it is easy and one of the favourites of my children. The first time I ate this at one of my friends place.It was mildly fragrant and was delicious. Soon, I laid my hands on it as I always prefer easy and...
by Jayashree | Apr 24, 2014 | breakfast time, gujarati cuisine
Methi chapatis are tasty and healthy. It is a popular dish of the Gujaratis. It is known by the name of “Thepla”. It makes an ideal mid day meal or pack it in the lunch box. Methi or fenugreek leaves have a distinct taste and give a good taste to all...
by Jayashree | Apr 23, 2014 | desserts
[social_share style=”bar” align=”horizontal” heading_align=”inline” facebook=”1″ twitter=”1″ google_plus=”1″ linkedin=”1″ pinterest=”1″ /] Its the season of melons....
by Jayashree | Apr 22, 2014 | baking, Kids favourites
Oats cookies make a good snack to binge. If you are like me, thinking of ways to include oats, the recipe is for you Cookies are an all time favourite of children. It is holiday time and children look around for snacks in the kitchen, isn’t it ? Here is...